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Licenciatura en Gastronimía  
 
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Corporate Services / Puebla
Invest in the training of your employees!

Our large plate of international chef instructors, specialized faculty coupled with our operational infrrastructure allows us to offer personalized and industry specific courses to meet the needs of your business.

These courses are adaptable to suit your specific needs. Whether studying in our professionally equiped installation or in your own place of business that is equiped with the appropriate equipment, ICUM is the place to increase your competitiveness in the industry (courses are available throughout the Mexican Republic)

Flexibility: hours available from 7am until 10pm daily including saturdays (subject to avaiablility).

Professional courses:

  • Business etiquete and protocol for management and directors.
  • Cooking courses for collaborators.
  • Assessment of industrial kitchen manegement.
  • Assessment of cafeteria manegement.
  • Assessment for menu planning

Training courses for Family and children of collaborators.

Information and Registration :

Campus Puebla:
Chef. María de Lourdes Rocchi
lrocchi@icum.edu.mx
01 (222) 2 66 16 90


 
 

 

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